WebSep 23, 2024 · Makes 16 breadsticks Serves 4 to 8 Nutritional Info Ingredients 1 pound pizza dough, thawed if frozen 2 tablespoons olive oil, plus more for the baking sheets 2 cloves garlic 1/2 teaspoon dried basil 1/2 teaspoon dried oregano 1/4 teaspoon red pepper flakes (optional) 1 1/2 cups shredded Italian cheese blend (about 6 ounces), divided 3/4 cup WebApr 16, 2024 · 1 1/2 cups lukewarm water 2 tablespoons olive oil 2 1/4 teaspoons active dry yeast (one .25-ounce packet) 2 teaspoons kosher salt 2 teaspoons sugar 3 to 4 cups …
Grissini {Italian Breadsticks} - Italian Recipe Book
WebOct 3, 2016 · Preheat oven to 400 degrees F. Bake for about 12 minutes, or until golden brown. Meanwhile, combine butter, salt and garlic powder in a small bowl. Remove breadsticks from oven and immediately brush with butter mixture. Serve warm. Enjoy! Did you make this recipe? Please leave a comment on the blog or share a photo on Pinterest … WebApr 11, 2024 · Shape the dough into a smooth ball. Lightly grease a 6” round pan with butter or nonstick cooking spray. Place the dough in the pan and then set it in a warm place to rise until doubled in size. Brush the top of the bread with the egg wash and place the pan in your air fryer basket. Bake as directed. edmunds oast owners
Almost-Famous Breadsticks - Food Network Kitchen
WebJun 17, 2024 · Divide thawed dough into 8 equal pieces, then cut each of those into three pieces. Roll each piece of bread (use a bit of flour if sticky) into about a 3-inch rough circle/oval. No need to be precise. Brush the tops with melted butter. Sprinkle generously with cinnamon sugar (more on that later). Repeat, stacking the bread into a “tower” of sorts. WebJan 18, 2024 · Lay the shaped dough logs on lined baking sheets, loosely cover, and let them rise for about 20 minutes. This amount of dough makes 14 breadsticks, but you … WebApr 7, 2024 · Once frozen, place breadstick dough into a freezer safe ziplock and freeze for up to 3 months. Thaw in the refrigerator overnight (for at least 12 hours). When ready to bake, place frozen dough on a cookie … edmunds oast sour sherbet